We’re always on the lookout for new favorite menu items in town. We’ve rounded up a few suggestions for you to try.
Second half on main
We can’t resist the California Salad from The Second Half in the summer. With corn, lettuce, crispy tortilla chips and avocado deliciously blended it’s a light yet filling dish that checks off all the boxes. It’ll leave you feeling satisfied and refreshed.
Church street bagels
We may be newcomers to the Bali Chicken Salad at Church Street Bagels on Diamond Spring Road, but we’re definitely hooked. It has ginger chicken, tender bits of pineapple, cucumbers, and seasoned cashews, and it’s served over a bed of romaine with a sesame ginger dressing. So fresh and light!
The Pasta shop
Leave it to The Pasta Shop to take tater tots to the next level! Their Cacio e Pepe Tater Tots were so popular they became a regular staple on the menu. Crispy on the outside, soft on the inside, but elevated with cracked black pepper and hand grated melted cheese…don’t sleep on this one!
